Fruit Pulp Advantages

• Product made from natural fruits, with the addition of 0.2% of Vitamin C as antioxidant
• Pasteurized product that guarantee food security (cleaner raw materials)
• Guarantee a better bacterial juice recount
• Guarantee same price the whole year
• Availability during the whole year without depends on the harvest
• High nutritional value
• Does not have artificial colors
• Does not have flavoring
• Better yield than the competition
• Practical useEfficient use of spaceVariety of uses
• Decreases waste
• Prices standardization